Frays is a special fry-up server with a lid & oil drainage system, sauce-spice server with mini bowls and dinner plates. The fry-up server’s oil drainage system allows the absorption of oil of deep fried foods in a practical way and gets them ready for direct serving to the table. The lid of the server helps the ingredients to stay warm during the oil draining. The sauce-spice server has cavities for different sauces and mini-bowls for various sauces. The mini-bowls is equipped with a clip that enables them to be attached onto the main server and dinner plates.
USAGE
- The paper towel is attached onto the drainage drawer using the drawer clips.
- Drainage drawer is inserted into the server’s recess.
- Fry-up’s are placed onto the drainage drawer, on the server’s elliptic surface.
- The server lid is put onto the fry-up server to keep them warm during drainage.
- After drainage, the drawer is pulled out. Fry-ups stay on the elliptic surface of the fry-up server.
- Sauces are served on the mini-bowls; spices are served in the spice cavities.
Registration:
TR2011/03525